butter (make sure it’s very soft so it’s easy to spread on the dough) cinnamon; sugar; Start by dissolv This Cinnamon Roll Cake Recipe is SO easy and SO delicious! Pour the cinnamon sugar filling in the holes. Stir in the flour and cake mix. Gently deflate the dough by lifting it up around the edges and letting it fall back into the bowl, … Cover and let rise until almost doubled, about 20 minutes (this is where I put them in the frig over night). *I prefer a cream cheese frosting on cinnamon rolls so I changed that as well, but this works out just great. Kitchen Tools Used: This recipe for Cinnamon Roll Swirl Cake tastes just like a fresh cinnamon bun, but easier to make! Lightly oil a large bowl, place the dough … I tried to avoid posting this Cinnamon Roll Cake Recipe for a few weeks because I always like adding lots of dessert recipes to my blog much closer to Christmas. Mix the butter, sugar and cinnamon together in a bowl. These Cake Mix Cinnamon Rolls come from my collection of 'furlough rolls'. How To Make Cinnamon Rolls using Cake Mix: Instructions: Dissolve yeast in warm water; add cake mix and flour. A free printable copy of the full recipe and ingredient list is available at the bottom of the post. In the morning I set the pans out for about an hour so they could come to room temperature and then baked them according to directions and they turned out perfectly. Add in as many sprinkles as desired ing bowl, combine 4 cups of flour, dry cake mix, yeast and warm water until smooth. In small bowl, mix warm water and yeast; let stand 5 minutes. Make the dough: Add the cake mix, 1 cup of flour, yeast, and water to the bowl of your mixer. Cool 5 minutes; spread with frosting. These Red Velvet Cake Mix Cinnamon Rolls are going to blow your mind! But if you wanted to, you could make a giant one by doing 1 1/2 times the recipe and cooking it in a wide mug or ramekin, which will make it come out looking like a giant cinnamon roll (like the one in the close-up photos and background). Brush with melted butter; sprinkle with cinnamon-sugar. If you love cinnamon rolls and are in the mood for a cake, then this is the cake for you. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Place rolls in pan(s); cover with plastic wrap. This cinnamon roll cake has all the flavor of a cinnamon roll but in an easy cake with a vanilla icing drizzled on top. They are so delicious, so decadent, so opulent. While they are still traditional cinnamon rolls (yeast, rising dough, all that good stuff), I find them to be pretty simple to make and the results are outstanding. and 2 cups of the flour. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn’t. I also always serve it on the side instead of icing them all at once. It is AMAZING! Prep Time 1 hour 20 minutes. Place 12 rolls into a 9×13 baking pan {you may need a second pan if you have more rolls} that has been sprayed with non-stick spray. Mix well. Mix yeast and warm water until dissolved. vanilla and milk. Cover with plastic wrap, and let rise in warm place until doubled, about 1 hour. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. Bake time is the same whether you bake these cinnamon rolls in a 13x9-inch pan or 2 round 9-inch pans. On lightly floured surface, roll dough into large rectangle about 1/4 inch thick. Bake at 400 for 10-15 minutes or until golden brown. Jump to Recipe. … As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Drizzle the vanilla glaze on top of the warm cake mix cinnamon rolls and ENJOY!! Let rise about 30 minutes while you heat oven to 375°F. Cinnamon Roll Cake. How to Make Red Velvet Cinnamon Rolls with Cake Mix. Bake 8 to 10 minutes or until golden brown. Combined with the sprinkles, these cinnamon rolls are absolutely delicious. Grease 13x9-inch pan or 2 (9-inch) round cake pans with shortening or cooking spray. If you’re looking for a shortcut, this recipe is it! While they are still traditional cinnamon rolls (yeast, rising dough, all that good stuff), I find them to be pretty simple to make and the results are outstanding. Slow-Cooker Apple Cider Cinnamon Rolls with Easy Cream Cheese-Caramel Icing. My name is Jent and I use an over-abundance of icing. ‍♀️. Chocolate Cinnamon Rolls – Using Chocolate Cake Mix. The silky glaze soaks into all the sticky crevices of gooey cinnamon and sugar, and served warm, it is like cakey cinnamon roll nirvana. 2 In a large bowl, combine the yeast mixture with the cake mix and 3 cups of the flour; stir to combine. For the filling, you’ll need butter, brown sugar and cinnamon. Add water-yeast mixture; stir with wooden spoon until dough forms. Recommended Products. Ingredients. Make cake: Preheat oven to 350°. Add warm water/yeast mixture and vanilla to cake mix, salt and flour mixture. No messing around with bottles of red food coloring! Whether you make it for breakfast or as a dessert, everyone loves when the house smells like cinnamon rolls. Add enough milk to achieve desired consistency. This was so easy to make and the dough turned out tender with a deep rich taste (I was shocked because there are no eggs or oil in this recipe). We top it off with a simple vanilla glaze. See more ideas about dessert recipes, cinnamon rolls, recipes. 1 packet Duncan Hines Frosting Creations Cinnamon Roll Flavor Mix. Grease a 9"-x-13" cake tin with cooking spray. Cook Time 20 minutes. Since these red velvet cinnamon rolls start with a box of red velvet cake mix, you can … I have tried a lot of cake recipes in my time. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! CLICK HERE FOR A PRINTABLE VERSION OF THIS RECIPE. Make these cinnamon rolls for brunch or for a special occasion. Starting with 1 long end, tightly roll up dough into a log. Use a whisk to mix up the sweetened condensed milk, melted butter, ground cinnamon, and brown sugar for the cinnamon filling in a medium-sized bowl until smooth. Let rest a few minutes. It’s not a typo. Cake Mix Cinnamon Rolls are a quick, easy, and delicious way to make traditional homemade yeast cinnamon rolls without all the fuss and stress. Roll up tight like a jelly roll; cut into 1 inch slices. *For frosting, in a mixing bowl, cream butter, powdered sugar and vanilla. Cut each roll into 12 slices; place cut side down in two greased 13 X 9 baking pans (At this point I just kind of flatten them a bit with my hand so the middles don't raise up). Cinnamon Roll Cake Batter: This homemade cake batter comes together super easily! This takes your favorite breakfast treat and puts it in cake form. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze. Chocolate Cinnamon Rolls with Chocolate Frosting These cinnamon rolls are soft, tender, and are for true chocolate lovers! Slice the rolls with a sharp flour coated knife and place the rolls in an a pan sprayed with cooking spray. To help make ends meet during that time I made and sold cinnamon rolls when I got off work. Cover the pan with a towel and allow the rolls to double in size. In another small bowl, mix brown sugar and cinnamon. Grease a 9"-x-13" baking pan with cooking spray. Prepare cake according to package directions. Combine cake mix, salt and flour in a large bowl. This Cinnabon Cinnamon Roll Cake has all the delicious flavor of homemade cinnamon rolls, but without all the work! Simple cake made from scratch, swirled with cinnamon, butter and brown sugar with a sweet glaze drizzled on top, makes this cake an absolute favorite. Drop spoonfuls evenly over the batter and swirl with a knife. This is a fun and easy cake anyone can bake too because it starts out with a simple vanilla boxed cake mix, but tastes as if it came from a fancy bakery. This CINNAMON ROLL CAKE RECIPE does double duty in my house – this kids love it for both breakfast or dessert! Brush with melted butter; sprinkle on brown sugar and cinnamon. This cinnamon roll cake recipe is easily a favorite in my house. Soft, tender, fluffy, and EASY!! I’ve had cake mix cinnamon rolls and they’ve never been the texture that I want. I came up with several variations of cinnamon rolls in that time and I dubbed them all furlough rolls. Trust me, if you’ve ever made red velvet from scratch you’ll know it’s virtually impossible not to dye your hands red. Mix with the dough hook and add the remaining flour until you have a nice, soft, sticky dough. In addition to the mix, all you’ll need is flour, yeast and water for the dough. Add remaining flour 1/4 cup at a time, stirring between each addition, until it comes together in a ball. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Combined with creamy chocolate frosting on top, you’re in for a … Generously sprinkle the cinnamon sugar on top of the buttered dough. But you’ll also use a cake mix … And don’t forget Betty Crocker Rich & Creamy cream cheese frosting. Plus, they are the perfect treat for Valentine’ Day. Split dough into half. It really adds the perfect amount of chocolate flavor. Love soft cake and gooey cinnamon rolls?! There are no social login steps defined in Sitecore for this flow! If you have been a reader of my website for any length of time, you know I love a cinnamon cake recipe. Start rolling the dough like a jelly Roll starting with the long end. 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